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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guatemala
Dark Chocolate, Pecan, Grapefruit

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Cocohaze
Flavored with coconut and hazelnut oils

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Byron's Blend
Cashew, Milk Chocolate, Berries

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic French Roast
Molasses, Chocolate, Graham Cracker

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Hummingbird Buzz
Amaretto, Mild Fruit

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Commit
Chocolatey with caramel and nuts

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Guatemala Asobagri

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas