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Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Hummingbird Buzz
Amaretto, Mild Fruit

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bird Friendly Guatemala
Mild orange and dark chocolate

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Espresso Roast
Smooth delicate roast with bold flavor

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala Organic
Notes of caramel and chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

French Roast
Full-bodied, oaky, and toasty flavors

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Lighthouse
Clean flavors of almond and citrus

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

French Roast
Full-bodied, oaky, and toasty flavors

Mimico Joe
Complex, approachable, sweet

War Eagle
Almond, Toffee, Caramel

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Guayab
Rich notes of macadamia and red currant.