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Balanced cocoa and fruity tanginess with a dark creamy body

Graham Cracker, Sugar, Baker's Chocolate

Ripe berries, Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Almond, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk Chocolate, Red Apple, Brown Sugar, Orange

Complex flavors with chocolate, almond and slightly fruity notes.

Notes of citrus, roasted cacao and almond

Caramel, apple, pastry crust

Milk chocolate, Caramel, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Bitter Walnut

Nutty, chocolate, mango

Chocolate and pineapple

Clean and bright and slightly sweet

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Dark Chocolate, Pecan, Grapefruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Dark and Fruity

Red Apple, Brown Sugar, Almond

Cocoa, Roasted Nuts, Dark Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Fruits, Juicy, Balanced

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Brown Sugar, Orange

Brown Sugar, Dark Chocolate, Walnut

Notes of citrus, sugar cane, and black cherry

Mild orange and dark chocolate

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Smooth and mellow with balanced body

Caramel, Tropical Fruit, with Bright Acidity

Balanced body with big flavor

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Caramel, applie, and pastry crust

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate