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Roasted Almonds, Black Pepper, Molasses

Alluring aroma of cocoa with a hint of nuttiness.

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Raisin, Cacao

Smoke, Caramel, Burnt Sugar

Pear, Persimmon, Brown Sugar

Rich, nutty, complex

Caramel, citrus, and milk chocolate.

Honeyed, toffee, balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with strong floral notes.

Smooth and mellow with balanced body

Rich notes of macadamia and red currant.

Honey, Lime, Orange

Baker's Chocolate, Molasses, Citrus

Chocolate and pineapple

Strawberry, Almond butter, Hint of nutmeg

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Rich notes of macadamia and red currant.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

A broad range of flavors based in brown sugar and baking spices

Infused chocolate and almond flavors

Sugar Cookie, Orange, Honey

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Marshmallow, Brownie, Honey

Bold, Rich, Dark Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Cherry

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, Apricot, Hazelnut, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smooth, Rich, Creamy

Dark chocolate with hints of cherry and honey

Nutty with lots of fidelity and sweet aftertaste

Chocolate and pineapple