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Notes of caramel and chocolate

Bold, bittersweet dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Caramel, Stonefruit, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruity with strong floral notes.

Malty, Full bodied, Nutty

Infused chocolate and hazelnut flavors

Dark chocolate, Roasted walnut, Brown spice

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate, Caramel, Nutty

Vanilla, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Alluring aroma of cocoa with a hint of nuttiness.

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smoke, Caramel, Burnt Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, citrus, and milk chocolate.

Infused cinnamon and vanilla flavors

Graham Cracker, Caramel, Syrupy

Rich nutty and caramel flavors, brightened by a hint of citrus.

Clean flavors of almond and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Baker's chocolate, molasses, and citrus

Vibrant and fruit with flowery characteristics.

Medium/Dark Roast with mild fruitiness

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Balanced body with big flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Raisin, Cacao

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Caramel

Bakers Chocolate