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12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Commit
Chocolatey with caramel and nuts
Guatemala
Chocolate, Sweet, Nutty
Midnight Single Origin
Bold, Rich, Dark Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Bald Eagle Roast
Caramel, applie, and pastry crust
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
SongBird Nicaraguan
Nutty, chocolate, mango
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Mimico Joe
Complex, approachable, sweet
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
St. Lawrence
Tangerine, honey, brown sugar
Organic Santa Lucia
Chocolate, Caramel, Clove
AVIA Nature Newfoundland and Labrador
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bees Knees
Chocolate and pineapple
The Daily
Honeyed, toffee, balanced
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
SongBird Guatemalan
Vibrant cherries, molasses
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
SongBird Colombian
Toasty, spicy, dark chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Commit
Chocolatey with caramel and nuts
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.