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Vibrant and fruit with flowery characteristics.

Milk chocolate with hints of vanilla and cherry

Vibrant and fruit with flowery characteristics.

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Cherry

Almond, brown sugar, orange

Sweet and well balanced.

Malty, Full bodied, Nutty

Balanced cocoa and fruity tanginess with a dark creamy body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Rich, nutty, complex

Toasted Almonds, Brown Sugar, Lime

Sweet and well balanced.

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Citrus, caramel, and mixed nuts

Honeyed with balance of caramel, nut and fruit

Vibrant and fruit with flowery characteristics.

Sweet milk chocolate, hazelnut

Bold, Rich, Dark Chocolate

Caramel, apple, pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Medium to full body, soft, rich potting soil character.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Clean and bright and slightly sweet

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown sugar, Orange, Milk Chocolate

Baker's chocolate, molasses, and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Floral, Caramel, Walnut

Tangerine, Honey, Brown Sugar

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Caramel

Marshmallow, Brownie, Honey

Chocolate and mandarin orange

Sweet and well balanced.

Smooth and mellow with balanced body

Chocolate and mandarin orange

Smooth and mellow with balanced body