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Caramel, citrus, and milk chocolate.

Luscious, Ripe Cherry, Molasses

Dark Chocolate, Almond, Caramel

Chocolate, Brown Sugar, Nutty, Caramel

Red Berries, Hazelnut, Chocolate

Infused coconut and hazelnut flavors

Rich Cocoa and mild bitterness

Complex, approachable, sweet

Apricot, Toasted Almond, Milk Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Nutty, chocolate, mango

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown Sugar, Chocolate, Dried Fruit

Chocolate and pineapple

Nutty, chocolate, mango

Caramel, Tropical Fruit, with Bright Acidity

Citrus, caramel, and mixed nuts

Fruity with strong floral notes.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused chocolate and almond flavors

Milk chocolate, banana, guava, wine

Dark chocolate, Roasted walnut, Brown spice

Dark and Fruity

Chocolate, Brown Sugar, Nutty, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, stone fruit, and chocolate

Chocolate and mandarin orange

Bitter Walnut

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Smooth, Rich, Creamy

Floral, Caramel, Walnut

Strawberry, Almond butter, Hint of nutmeg

Chocolatey with caramel and nuts

Red Apple, Brown Sugar, Almond

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Nutty, Caramel

Floral, Citrus, Baker's Chocolate