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Smoke, Caramel, Burnt Sugar

Toasty, spicy, dark chocolate

Honeyed, toffee, balanced

Chocolate and pineapple

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Complex, approachable, sweet

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Infused chocolate and almond flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Caramel, Walnut

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and mandarin orange

A broad range of flavors based in brown sugar and baking spices

Flavors of brown sugar, maple and figs.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Honey

Floral aroma, brown sugar, caramel, medium body

Vibrant cherries, molasses

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Marshmallow, Brownie, Honey

Luscious, Ripe Cherry, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Infused coconut and hazelnut flavors

Honey, Lime, Orange

Clean flavors of almond and citrus

Caramel aroma, toasted nuts, brown sugar, medium body

Rich Cocoa and mild bitterness

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Blackberry, pineapple, lavender

Chocolate, Caramel, Clove

Graham Cracker, Sugar, Baker's Chocolate

Honey, Citrus, Malt

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, apple, pastry crust

Chocolate and pineapple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nutty, chocolate, mango

Vibrant and fruit with flowery characteristics.