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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Infused chocolate and almond flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot, Toasted Almond, Milk Chocolate

Caramel and Dried Fruit

Nutty with lots of fidelity and sweet aftertaste

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Chocolate, Dried Fruit

Light, aromatic, caramel notes, smooth flavor

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Tropical Fruit, with Bright Acidity

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Rich, nutty, complex

Full-bodied, oaky, and toasty flavors

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Chocolate, Brown Sugar, Citrus

Nutty, chocolate, mango

Caramel, Stonefruit, Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Molasses, Citrus

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Sugar Cookie, Orange, Honey

Balanced body with big flavor

Strawberry, Almond butter, Hint of nutmeg

Deep milk chocolate with hazelnut and a touch of smoke.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, orange, cherry

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Infused chocolate and hazelnut flavors

Caramel, apple, pastry crust

Cocoa and walnut

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors