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Red Fruits, Juicy, Balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Molasses, Chocolate, Graham Cracker

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, lime, orange.

Almond, Toffee, Caramel

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Honey

Rich, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Notes of caramel and chocolate

Sweet and well balanced.

Sugar Cookie, Orange, Honey

Caramel, stone fruit, and chocolate

Floral, Citrus, Baker's Chocolate

Sweet and well balanced.

Notes of caramel and chocolate

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruity with strong floral notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Almond, brown sugar, orange

Honey, Apricot, Hazelnut, Red Apple

Medium/Dark Roast with mild fruitiness

Smooth and mellow with balanced body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Rich, nutty, complex

Bakers Chocolate

Infused chocolate and almond flavors

Rich, nutty, complex