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Infused chocolate and hazelnut flavors

Bakers Chocolate

Baker's chocolate, molasses, and citrus

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Malty, Full bodied, Nutty

Chocolate, orange, cherry

Light fruitiness with strong floral notes.

Caramel, Milk Chocolate, Pear

Honey, Apricot, Hazelnut, Red Apple

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Caramel, Syrupy

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Nutty with lots of fidelity and sweet aftertaste

Marshmallow, Brownie, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Medium/Dark Roast with mild fruitiness

Vibrant and fruit with flowery characteristics.

Caramel, Tropical Fruit, with Bright Acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, orange, cherry

Notes of caramel and chocolate

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, citrus, and milk chocolate.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Infused chocolate and almond flavors

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, citrus, and milk chocolate.

Infused coconut and hazelnut flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Strawberry, Almond butter, Hint of nutmeg

Blackberry, pineapple, lavender

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Bitter Walnut

Light bodied, very sweet, mild yet balanced lemon-like acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Molasses, Citrus

Infused cinnamon and vanilla flavors

Milk Chocolate, Red Apple, Brown Sugar, Orange