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Colombia Seineken
Clean and bright and slightly sweet
AVIA Cafe Le Nichoir
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
SongBird Nicaraguan
Nutty, chocolate, mango
Colombia Seineken
Clean and bright and slightly sweet
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bees Knees
Chocolate and pineapple
St. Lawrence
Tangerine, honey, brown sugar
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
AVIA QuebecOiseaux
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Prospect Hill
Almond, Toffee, Cocoa
Organic Rio Coco
Caramel, apple, pastry crust
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
AVIA Heritage St-Bernard
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Ethiopia–Bird Friendly Certified
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Bald Eagle Roast
Caramel, applie, and pastry crust
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
AVIA Nature Newfoundland and Labrador
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
AVIA Nature Newfoundland and Labrador
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel