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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Berries, Hazelnut, Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Infused coconut and hazelnut flavors

Fruity with strong floral notes.

Citrus, caramel, and mixed nuts

Graham Cracker, Caramel, Syrupy

Complex, approachable, sweet

Rich, nutty, complex

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean and bright and slightly sweet

Smooth and mellow with balanced body

Notes of caramel and chocolate

Rich Cocoa and mild bitterness

Dark chocolate, Roasted walnut, Brown spice

Tangerine, Honey, Brown Sugar

Almond, brown sugar, orange

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Chocolate and pineapple

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Flavors of brown sugar, maple and figs.

Caramel and Dried Fruit

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Honey

Milk chocolate with hazelnut and cashew.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Berries, Hazelnut, Chocolate

Smooth, Lively, Sweet

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Cherry

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Mild orange and dark chocolate

Citrus, caramel, and mixed nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smooth and mellow with balanced body

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, nutty, complex