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Molasses, Chocolate, Graham Cracker

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Toasty, spicy, dark chocolate

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich Cocoa and mild bitterness

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Sugar Cookie, Orange, Honey

Caramel, citrus, and milk chocolate.

Brown Sugar, Dark Chocolate, Walnut

Smoke, Caramel, Burnt Sugar

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Honey

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet milk chocolate, hazelnut

Dark and Fruity

Fruity with strong floral notes.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate with hints of cherry and honey

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Citrus

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Molasses, Citrus

Floral, Caramel, Walnut

Honey, Lime, Orange

Pear, Persimmon, Brown Sugar

Honey, Citrus, Malt

Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate