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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, Caramel, Dark Chocolate

Bakers Chocolate

Almond, Toffee, Caramel

Nutty with lots of fidelity and sweet aftertaste

Baker's chocolate, molasses, and citrus

Bold, Rich, Dark Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Sweet and well balanced.

Cocoa and walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavors of brown sugar, maple and figs.

Brown Sugar, Chocolate, Dried Fruit

Roasted Almonds, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Honeyed with balance of caramel, nut and fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Caramel

Toasted Almonds, Brown Sugar, Lime

Brown sugar, grapefruit, and baker's chocolate

Vanilla, Orange, Milk Chocolate

Vibrant cherries, molasses

Caramel, stone fruit, and chocolate

Clean and bright and slightly sweet

Sweet and well balanced.

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Alluring aroma of cocoa with a hint of nuttiness.

Graham Cracker, Sugar, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Graham Cracker, Caramel, Syrupy

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate