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Floral, Citrus, Baker's Chocolate

Infused coconut and hazelnut flavors

Flavors of brown sugar, maple and figs.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honeyed, toffee, balanced

Light, aromatic, caramel notes, smooth flavor

Flavors of brown sugar, maple and figs.

Caramel, stone fruit, and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Chocolate, Roasted almonds, Heavy body

Honey, Apricot, Hazelnut, Red Apple

Baker's chocolate, molasses, and citrus

Almond, Brown Sugar, Orange

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Malty, Full bodied, Nutty

Chocolatey with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Cherry

Sweet and well balanced.

Caramel, Tropical Fruit, with Bright Acidity

Chocolate and pineapple

Sweet milk chocolate, hazelnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bright floral aroma, toasted nuts, berry, earthy

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate, Brown Sugar, Nutty, Caramel

Vibrant cherries, molasses

Infused chocolate and almond flavors

Vanilla, Orange, Milk Chocolate

Dark Chocolate, Almond, Caramel

Citrus, caramel, and mixed nuts

Chocolate, Brown Sugar, Nutty, Caramel

Honey, Raisin, Cacao

Brown Sugar, Chocolate, Dried Fruit

Caramel, Stonefruit, Chocolate

Honey, Raisin, Cacao

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Notes of citrus, sugar cane, and black cherry

Red Apple, Brown Sugar, Almond