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Floral, Citrus, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Graham Cracker, Caramel, Syrupy

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa and walnut

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Red Fruits, Juicy, Balanced

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Nutty, chocolate, mango

Brown Sugar, Dark Chocolate, Walnut

Rich Cocoa and mild bitterness

Almond, Brown Sugar, Orange

Pear, Persimmon, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Blackberry, pineapple, lavender

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tangerine, honey, brown sugar

Clean and bright and slightly sweet

Milk chocolate with hazelnut and cashew.

Brown Sugar, Chocolate, Dried Fruit

Honey, Lime, Orange

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Infused coconut and hazelnut flavors

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruit with notes of cocoa

Almond, Toffee, Cocoa

Rich, smoky, intense

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate and mandarin orange

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Tangerine, Honey, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Red Berries, Hazelnut, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Complex, approachable, sweet

Toasted Almonds, Brown Sugar, Lime

Chocolatey with caramel and nuts