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Brown sugar, grapefruit, and baker's chocolate

Fruity with strong floral notes.

Milk chocolate with hazelnut and cashew.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Bold, Rich, Dark Chocolate

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dark chocolate, Roasted walnut, Brown spice

Caramel, citrus, and milk chocolate.

Roasted Almonds, Black Pepper, Molasses

Chocolate, Roasted almonds, Heavy body

Baker's chocolate, molasses, and citrus

Chocolate, Sweet, Nutty

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, grapefruit, and baker's chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Rich Cocoa and mild bitterness

Brown sugar, Orange, Milk Chocolate

Rich Cocoa and mild bitterness

Smooth, Rich, Creamy

Sugar Cookie, Orange, Honey

Caramel, fruit, and nut

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Citrus, caramel, and mixed nuts

Bakers Chocolate

Complex, approachable, sweet

Light fruitiness with strong floral notes.

Caramel, chocolate, tart fruit

Berry, chocolate, nuts, and light lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Infused coconut and hazelnut flavors