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Medium/Dark Roast with mild fruitiness

Full-bodied, oaky, and toasty flavors

Bakers Chocolate

Smooth, Rich, Creamy

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Pear, Persimmon, Brown Sugar

Graham Cracker, Caramel, Syrupy

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nutty, chocolate, mango

Honeyed, toffee, balanced

Chocolatey with caramel and nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown sugar, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Citrus, Malt

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

Roasted Almonds, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich, smoky, intense

Caramel, Stonefruit, Chocolate

Chocolate, orange, cherry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Lime, Orange

A broad range of flavors based in brown sugar and baking spices

Milk chocolate, banana, guava, wine

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, Honey, Brown Sugar

Tangerine, Honey, Brown Sugar

Clean flavors of almond and citrus

Malty, Full bodied, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Delicate fruity notes with a crisp, clean finish.

Balanced, intense, and chocolaty with caramel and nuts

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Caramel, apple, pastry crust