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Caramel, Tropical Fruit, with Bright Acidity

Complex flavors with chocolate, almond and slightly fruity notes.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Brown Sugar, Citrus

Balanced body with big flavor

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused cinnamon and vanilla flavors

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Marshmallow, Brownie, Honey

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed, toffee, balanced

Orange, Milk Chocolate, Honey

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Caramel and Dried Fruit

Milk chocolate with hazelnut and cashew.

Bold, Rich, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty, chocolate, mango

Medium/Dark Roast with mild fruitiness

Blackberry, pineapple, lavender

Dark Chocolate, Almond, Caramel

Tangerine, honey, brown sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Blackberry, pineapple, lavender

Chocolate and pineapple

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Citrus

Chocolate, Caramel, Clove

Floral, Caramel, Walnut

Orange, Milk Chocolate, Honey

Toasted Almonds, Brown Sugar, Lime

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Infused coconut and hazelnut flavors

Bright and lively with sweet flavor notes of ripe strawberry and blueberry