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Bright floral aroma, toasted nuts, berry, earthy

Tangerine, honey, brown sugar

Cocoa and walnut

Rich, Caramel, Dark Chocolate

Bakers Chocolate

Brown Sugar, Chocolate, Dried Fruit

Bright floral aroma, toasted nuts, berry, earthy

Milk Chocolate, Red Apple, Brown Sugar, Orange

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Cocoa and walnut

Brown sugar, Orange, Milk Chocolate

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Caramel, chocolate, tart fruit

Smoke, Caramel, Burnt Sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark chocolate, Vanilla, Sweet red apple-like acidity

Toasty, spicy, dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Bitter Walnut

Roasted Almonds, Caramel, Dark Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Tangerine, honey, brown sugar

Flavors of brown sugar, maple and figs.

Luscious, Ripe Cherry, Molasses

Dark chocolate with hints of cherry and honey

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Citrus, Malt

Fruity with strong floral notes.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Infused coconut and hazelnut flavors

Red Berries, Hazelnut, Chocolate

Balanced smoky aroma, fresh toast, medium body

Sugar Cookie, Orange, Honey

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bakers Chocolate