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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Quantum Organic Early Bird (Certified Bird Friendly)
Colombia Organic
Balanced body with big flavor
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA Heritage St-Bernard
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Prospect Hill
Almond, Toffee, Cocoa
Prospect Hill
Almond, Toffee, Cocoa
Honduran Breakfast Blend
Nicaragua Bird Friendly Certified
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic French Roast
Molasses, Chocolate, Graham Cracker
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Prospect Hill
Almond, Toffee, Cocoa
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
El Salvador Finca El Milagro
Bakers Chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Peru Norte
Honeyed with balance of caramel, nut and fruit
AVIA Cafe Le Nichoir
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker
Guatemala Organic
Notes of caramel and chocolate
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Hexa-Gone
Milk chocolate, banana, guava, wine
AVIA Nova Scotia Bird Society
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar