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Smoke, Caramel, Burnt Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bitter Walnut

Floral, Citrus, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light fruitiness with strong floral notes.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bitter Walnut

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Cherry

Full-bodied, oaky, and toasty flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Tropical Fruit, with Bright Acidity

Clean flavors of almond and citrus

Complex, approachable, sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smooth, Rich, Creamy

Honey, Lime, Orange

Fruit with notes of cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Molasses, Chocolate, Graham Cracker

Brown Sugar, Chocolate, Dried Fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Caramel, Syrupy

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant and fruit with flowery characteristics.

Chocolate and mandarin orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed, toffee, balanced

Orange, Milk Chocolate, Caramel

Brown Sugar, Chocolate, Dried Fruit

Infused chocolate and hazelnut flavors

Milk chocolate with hazelnut and cashew.

Honey, Citrus, Malt

Bright floral aroma, toasted nuts, berry, earthy

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Turbinado Sugar, Cocoa, Orange Zest

Medium/Dark Roast with mild fruitiness