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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Red Fruits, Juicy, Balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Smooth, Lively, Sweet

Honey, Apricot, Hazelnut, Red Apple

Sugar Cookie, Orange, Honey

Baker's Chocolate, Molasses, Citrus

Smoke, Caramel, Burnt Sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Lime, Orange

Graham Cracker, Caramel, Syrupy

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate, Roasted walnut, Brown spice

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light bodied, very sweet, mild yet balanced lemon-like acidity

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, stone fruit, and chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Malty, Full bodied, Nutty

Marshmallow, Brownie, Honey

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Cocoa

Caramel, Milk Chocolate, Pear

Almond, Milk Chocolate, Red Apple

Smoke, Caramel, Burnt Sugar

Rich, nutty, complex

Almond, Milk Chocolate, Red Apple

Balanced smoky aroma, fresh toast, medium body