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Chocolatey with caramel and nuts

Alluring aroma of cocoa with a hint of nuttiness.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Honey

Flavors of brown sugar, maple and figs.

Caramel, apple, pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Toasted Almonds, Brown Sugar, Lime

Balanced body with big flavor

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant cherries, molasses

Balanced, intense, and chocolaty with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Chocolatey with caramel and nuts

Cocoa and walnut

Mild orange and dark chocolate

Blackberry, pineapple, lavender

Fruit with notes of cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Infused caramel flavor

Rich notes of macadamia and red currant.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Graham Cracker, Caramel, Syrupy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Infused coconut and hazelnut flavors

Pear, Persimmon, Brown Sugar

Toasty, spicy, dark chocolate

Dark chocolate, Roasted walnut, Brown spice

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Rich, Caramel, Dark Chocolate

Chocolate, Caramel, Clove

Notes of caramel and chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

A broad range of flavors based in brown sugar and baking spices

Delicate fruity notes with a crisp, clean finish.

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit with notes of cocoa

Almond, Toffee, Cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Floral, Citrus, Baker's Chocolate