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Brown Sugar, Chocolate, Dried Fruit

Caramel, apple, pastry crust

Bold, bittersweet dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Honey, Raisin, Cacao

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Caramel, Clove

Rich, smoky, intense

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Berries, Hazelnut, Chocolate

Tangerine, Honey, Brown Sugar

Flavors of brown sugar, maple and figs.

Notes of caramel and chocolate

Fruit with notes of cocoa

Apricot, Toasted Almond, Milk Chocolate

Smooth and mellow with balanced body

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Light fruitiness with strong floral notes.

Red Berries, Hazelnut, Chocolate

Sweet milk chocolate, hazelnut

Smooth and mellow with balanced body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Citrus, Malt

Dark and Fruity

Marshmallow, Brownie, Honey

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark and Fruity

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bold, Rich, Dark Chocolate

Strawberry, Almond butter, Hint of nutmeg

Vanilla, Orange, Milk Chocolate

Notes of caramel and chocolate

Blackberry, pineapple, lavender

Red Apple, Brown Sugar, Almond

Roasted Almonds, Black Pepper, Molasses

Malty, Full bodied, Nutty

Nutty, chocolate, mango

Light, aromatic, caramel notes, smooth flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.