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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Cocohaze
Infused coconut and hazelnut flavors
Hexa-Gone
Milk chocolate, banana, guava, wine
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Peru Bird Friendly Coffee Dark Roast
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Mimico Joe
Complex, approachable, sweet
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Honey Decaf
Honey, Citrus, Malt
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Organic Chayote
Caramel, chocolate, tart fruit
Yosemite Dos Sierras
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Bees Knees
Chocolate and pineapple
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Organic Santa Lucia
Chocolate, Caramel, Clove
SongBird French Roast
Rich, smoky, intense
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Rio Coco
Caramel, apple, pastry crust
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
12oz Guatemalan Light Roast
Sweet and well balanced.
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Bird Friendly Guatemala
Mild orange and dark chocolate
H Town Blend
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Peru Bird Friendly Coffee Dark Roast
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body