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Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, Milk Chocolate, Pear

Bitter Walnut

Clean and bright and slightly sweet

Balanced body with big flavor

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Malty, Full bodied, Nutty

Cherry, brown sugar, molasses

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, citrus, and milk chocolate.

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Graham Cracker, Sugar, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Caramel

Cocoa and walnut

Honey, Apricot, Hazelnut, Red Apple

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Cherry

Notes of citrus, sugar cane, and black cherry

Smooth, Lively, Sweet

Medium/Dark Roast with mild fruitiness

Almond, Brown Sugar, Orange

Strawberry, Almond butter, Hint of nutmeg

Blackberry, pineapple, lavender

Vibrant and fruit with flowery characteristics.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tangerine, Honey, Brown Sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Smooth and mellow with balanced body

Brown Sugar, Chocolate, Dried Fruit

Honey, lime, orange.

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Honey

Fruit with notes of cocoa

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, Rich, Dark Chocolate