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Smoke, Caramel, Burnt Sugar

Red Fruits, Juicy, Balanced

Rich, smoky, intense

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Toasty, spicy, dark chocolate

Baker's Chocolate, Molasses, Citrus

Dark and Fruity

Pear, Persimmon, Brown Sugar

Complex, approachable, sweet

Malty, Full bodied, Nutty

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hazelnut and cashew.

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Caramel, apple, pastry crust

Complex, approachable, sweet

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Rich, Caramel, Dark Chocolate

Chocolate, Sweet, Nutty

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate, banana, guava, wine

Almond, Toffee, Cocoa

Milk chocolate, Caramel, Nutty

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Citrus, Malt

Tangerine, honey, brown sugar

Baker's Chocolate, Grilled Citrus, Caramel

Infused chocolate and almond flavors

Infused cinnamon and vanilla flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honeyed, toffee, balanced

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Toffee, Cocoa

Marshmallow, Brownie, Honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Medium/Dark Roast with mild fruitiness

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Graham Cracker, Caramel, Syrupy

Dark Chocolate, Almond, Caramel

Bold, bittersweet dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg