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Chocolatey with caramel and nuts
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Peru Norte
Honeyed with balance of caramel, nut and fruit
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Guatemala Jacaltenango
Chocolate and mandarin orange
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
King Rail Peru
Dark Chocolate, Almond, Caramel
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
AVIA Bird Protection Quebec
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
AVIA Nova Scotia Bird Society
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
The Daily
Honeyed, toffee, balanced
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala SMBC FT
Honey, Lime, Orange
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua Rio Coco
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Honduras Marcala
Orange, Milk Chocolate, Honey
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
French Roast
Full-bodied, oaky, and toasty flavors
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate