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Organic Spotlight
Red Berries, Hazelnut, Chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
AVIA Bird Protection Quebec
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Ethiopia–Bird Friendly Certified
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Yosemite Dos Sierras
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
King Rail Peru
Dark Chocolate, Almond, Caramel
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Philly Special Roast
Full-bodied, oaky, and toasty flavors
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Huehuetenango
Caramel, fruit, and nut
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduran Breakfast Blend
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA Cafe Le Nichoir
St. Lawrence
Tangerine, honey, brown sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Honduran Breakfast Blend
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bees Knees
Chocolate and pineapple
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools