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Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Milk Chocolate, Pear

Roasted nuts aroma, dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Mild orange and dark chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Floral aroma, brown sugar, caramel, medium body

Vibrant and fruit with flowery characteristics.

Pear, Persimmon, Brown Sugar

Rich, nutty, complex

Complex, approachable, sweet

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown Sugar, Chocolate, Dried Fruit

Chocolate and mandarin orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, chocolate, tart fruit

Honey, Citrus, Malt

Orange, Milk Chocolate, Cherry

Sweet milk chocolate, hazelnut

Complex, approachable, sweet

Chocolate, Roasted almonds, Heavy body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark chocolate with hints of cherry and honey

Honeyed, toffee, balanced

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate with hazelnut and cashew.

Honey, Lime, Orange

Dark chocolate with hints of cherry and honey

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate with hints of cherry and honey

Caramel, Stonefruit, Chocolate

Brown sugar, Orange, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Tropical Fruit, with Bright Acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, nutty, complex

Sweet and well balanced.

Notes of citrus, sugar cane, and black cherry

Bakers Chocolate

Caramel, citrus, and milk chocolate.