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Migration Celebration
Chocolate, Roasted almonds, Heavy body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Guayab
Rich notes of macadamia and red currant.
Colombia Seineken
Clean and bright and slightly sweet
The Daily
Honeyed, toffee, balanced
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Norte
Honeyed with balance of caramel, nut and fruit
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Honey Decaf
Honey, Citrus, Malt
Organic French Roast
Molasses, Chocolate, Graham Cracker
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Hexa-Gone
Milk chocolate, banana, guava, wine
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Bird Friendly Guatemala
Mild orange and dark chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
AVIA Nova Scotia Bird Society
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Lighthouse
Clean flavors of almond and citrus
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Philly Special Roast
Full-bodied, oaky, and toasty flavors
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Bird Friendly Guatemala
Mild orange and dark chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Quantum Organic Early Bird (Certified Bird Friendly)
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
AVIA SOS Miss Doolittle
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic French Roast
Molasses, Chocolate, Graham Cracker
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Prospect Hill
Almond, Toffee, Cocoa
The Daily
Honeyed, toffee, balanced
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
La Esmeralda
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peru Medium Roast
Caramel, Milk Chocolate, Pear