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Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA QuebecOiseaux
Yosemite Dos Sierras
Peru Bird Friendly Coffee Medium Roast
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Bald Eagle Roast
Caramel, applie, and pastry crust
Prospect Hill
Almond, Toffee, Cocoa
Caramel Organic
Infused caramel flavor
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
SongBird French Roast
Rich, smoky, intense
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Commit
Chocolatey with caramel and nuts
AVIA SOS Miss Doolittle
Guatemala
Chocolate, Sweet, Nutty
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Guatemala
Chocolate, Sweet, Nutty
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
El Salvador Finca El Milagro
Bakers Chocolate
AVIA Cafe Le Nichoir
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
King Rail Peru
Dark Chocolate, Almond, Caramel
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Nature Newfoundland and Labrador
St. Lawrence
Tangerine, honey, brown sugar
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
AVIA Heritage St-Bernard
Ethiopia Bird Friendly Certified
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Rise and Shine Blend
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting