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Light fruitiness with strong floral notes.

Notes of caramel and chocolate

Flavored with coconut and hazelnut oils

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Full-bodied, oaky, and toasty flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate with hints of cherry and honey

Chocolatey with caramel and nuts

Medium to full body, soft, rich potting soil character.

Milk chocolate with hazelnut and cashew.

Flavors of brown sugar, maple and figs.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Brown Sugar

Notes of caramel and chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, citrus, and milk chocolate.

Vanilla, Berry, Roasted Almond

Cocoa and walnut

Light, aromatic, caramel notes, smooth flavor

Caramel, apple, pastry crust

Cane Sugar, Orange, Red Apple

Almond, brown sugar, orange

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Caramel, Milk Chocolate, Praline Sweetness

Honey, Apricot, Hazelnut, Red Apple

Raisin, brown sugar, dried fruit, black tea

Caramel, Milk Chocolate, Pear

Medium to full body, soft, rich potting soil character.

Pecan, Malt, and Fresh Fruit

Red Berries, Hazelnut, Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Tart Cherry, Semi Sweet Chocolate, Caramel

Flavored with caramel oils

Flavored with chocolate & hazelnut oils

Strawberry, Almond butter, Hint of nutmeg

Dark and Fruity

Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Grapefruit, Baker's Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Brown Sugar, Dark Chocolate, Walnut

Floral, Citrus, Baker's Chocolate

Fruity with strong floral notes.