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Graham Cracker, Caramel, Syrupy

A full bodied medium roast coffee perfect for starting your day

Mellow cocoa and peanut flavors with mild tart acidity

Balanced, intense, and chocolaty with caramel and nuts

Light, aromatic, caramel notes, smooth flavor

Velvety Body and Sweet Finish

Nutmeg, Fig, Smoky, and Cinnamon

Cane Sugar, Orange, Red Apple

Raisin, Brown Sugar, Dried Fruit, and Black Tea

Balanced smoky aroma, fresh toast, medium body

Brown sugar, grapefruit, and baker's chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark Chocolate, Pecan, Grapefruit

Pineapple. Grape, Black Cherry

Almond, Toffee, Caramel

Vibrant and fruit with flowery characteristics.

Stonefruit, Berries, Floral

Smoke, Caramel, Burnt Sugar

Citrus, Floral, Silky, Sunshiny

Milk chocolate with hazelnut and cashew.

Dark Chocolate, Black Cherry, Caramel

Flavored with chocolate & hazelnut oils

Honey, baking spices, nutmeg, and biscuit

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark and Fruity

Orange, Milk Chocolate, Brown Sugar

Notes of Cranberry, Toasted Peanuts, and Cacao Nibs

Orange, Milk Chocolate, Caramel

Caramel, applie, and pastry crust

Sweet and well balanced.

Deep milk chocolate with hazelnut and a touch of smoke.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Clean flavors of almond and citrus

Flavored with coconut and hazelnut oils

Apricot, Toasted Almond, Milk Chocolate

Almond, Milk Chocolate, Red Apple

Bitter Walnut

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Brown Sugar